A cannabis menu is the list of products a dispensary or online seller has in stock. It shows strain names, product types, THC and CBD levels, price, and sometimes terpene info. Menus differ by state and shop, but they all do the same job: help you choose what to buy.

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What You'll See on a Cannabis Menu

Most menus group items by category. Common sections include:

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Each item often lists THC percentage for flower and concentrates, or milligrams for edibles. You'll also see strain type: indica, sativa, or hybrid. Price per gram or unit is on almost every listing.

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How to Read THC and CBD Numbers

THC percentage tells you how strong the product is. A flower at 15% THC is mild for regular users; 25% is strong. For edibles, 10 mg is a standard single dose. CBD numbers matter if you want relief without a heavy high. A 1:1 THC to CBD ratio means equal parts of each.

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Strain Types and Effects

Indica, sativa, and hybrid labels describe plant shape and growth, not guaranteed effects. I look at terpenes and reviews instead of trusting the label alone. Myrcene might make you sleepy; limonene tends to lift mood. But body chemistry varies.

Ordering from an Online Cannabis Menu

Online menus work like any e-commerce site. You add items to a cart, verify your age, and pay. But cannabis has extra steps. Check that the seller is licensed in your state. Look for lab test results. Read the return policy. Some shops let you reserve online and pick up in person.

Check Lab Testing

Legal products must pass tests for potency, pesticides, mold, and heavy metals. The menu should link to a certificate of analysis (COA). If it doesn't, ask. No COA means no sale for me.

Red Flags on a Cannabis Menu

A clean menu is clear about what you get. It lists THC, CBD, weight, and price without hiding fees. When you find a shop that does that, stick with it.